Seasonal Soup
Bowl:Half ($6), Full ($8)
Our Menu
Flourant Tasty
Monterey Clam Chowder
bacon, roasted corn, potatoes, cream
Bowl:Half ($6), Full ($8)
French Onion Soup
topped with melty gruyere cheese
$10Crispy Organic Cauliflower
roasted red pepper aioli
$12Artichoke
steamed & chilled - tomato remoulade and mayonnaise
$13Prime Rib Egg Rolls
shaved prime rib, caramelized onions, three cheese blend
$17Fried Monterey Calamari
tartar sauce & spicy cocktail sauce
$16Escargot
roasted in garlic butter with parsley & cognac
$16Gnocchi
gorgonzola cream sauce, toasted pine nuts
$14Short Rib Ravioli
herbed-butter sauce, red wine reduction
$15Fresh Pacific Oysters
Shucked to order (6)
$22Oysters Rockefeller
spinach, bacon & pernod, topped with hollandaise sauce (4)
$18Pancetta-Wrapped Grilled Scallops
roasted creamed corn
$18Carpaccio
thinly sliced raw prime beef, extra-virgin olive oil, capers, garlic toast
$16Crab Cakes
hollandaise sauce
$18Jumbo Prawn Cocktail
Spicy cocktail sauce
$18Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
We serve the finest beef produced in the U.S.A. Sourced from Nebraska, Iowa and Kansas
Aged to OUR specifications, charbroiled to YOURS
Served with Roasted Garlic Mashed Potatoes, Bacon-Spiked Sautéed Spinach and Fried Onions
Add: Béarnaise Sauce, Green Peppercorn Sauce or Roquefort Butter $5
Slow-Roasted Prime Rib - 12 oz. Cut
Yorkshire Pudding, Roast Beef Au Jus, Horseradish Cream
$46Slow-Roasted Prime Rib - 16 oz. Cut
Yorkshire Pudding, Roast Beef Au Jus, Horseradish Cream
$54Sirloin Chateau
center-cut – great beef flavor
$36Red Wine-Braised Short Ribs
house made bourbon barbecue sauce
$38Beef Wellington
filet mignon baked in puff pastry, truffled red wine sauce
$52Petite Filet Mignon
the most tender cut
$58Filet Mignon
full cut of the most tender beef
$66New York Steak
THE classic cut
$58Rib Eye
heavily marbled
$56The Cowboy Rib Steak
heavily marbled and bone-in
$68Porterhouse
The King of Steaks! carved off the bone for two
MPSurf & Turf
petite filet mignon & butter-roasted lobster tail
MPRack of Lamb
Dijon mustard-herb crust, scalloped potatoes, mint sauce
$54Roast Chicken Breast
Jidori Natural chicken, forest mushrooms
$26Add: Half-pound butter-roasted lobster tail to any entrée MP
Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
French Fries
$7Creamed Spinach
Parmesan cheese, bacon
$8Creamed Sweet Corn
$8Tempura Onion Rings
bourbon-barbecue dipping sauce
$9Blistered Padron Peppers
$9Loaded Twice-Baked Potato
sharp cheddar, bacon, sour cream, Parmesan cheese
$12Fresh Broccoli or Asparagus
with hollandaise sauce
$11Scalloped Potatoes
maple cap mushrooms, smoked bacon, cream, Parmesan cheese
$10Sautéed Mushrooms
veal stock, brandy, splash of cream
$12Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sand Dabs Almondine
egg-dipped and pan-fried – roasted garlic mashed potatoes, sautéed spinach
$28Dungeness Crab Risotto
arborio rice, meyer lemon zest, fresh mint
$34Sesame-Crusted Ahi Tuna
seared rare, wasabi nage, julienne zucchini and yellow squash
$36Grilled Salmon Filet
citrus risotto with wild mushrooms and herb beurre blanc
$36Wave Street Cioppino
fresh fish, prawns, clams and mussels simmered in a tomato broth with garlic toast
$38Wild Abalone
panko-dusted and pan-fried
MPButter-Roasted Lobster Tail
sautéed spinach, roasted garlic mashed potatoes
MPWater is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Linguine & Fresh Clams
garlic broth, white wine, butter, fresh parsley
$32Prawns Pasta
Pernod & saffron scented tomato cream sauce, over angel hair pasta
$36Pancetta-Wrapped Scallops
with maple cap mushrooms over linguine
$38Lobster Fettuccine
wild mushrooms, artichokes, Madeira, cream
$42Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tossed Greens
shaved parmesan, candied walnuts, house vinaigrette
$11Iceberg Wedge with Roquefort Dressing
tomatoes, bacon, onions, garlic toast
$16Caprese
sliced tomatoes, fresh mozzarella, basil, aged balsamic vinegar
$14Caesar Salad
tossed tableside (per person)
$14Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beer-Battered Onion Rings
Bourbon-BBQ Sauce
$11Crispy Organic Cauliflower
Roasted Red Pepper Aioli
$12Prime Rib Egg Rolls
Shaved PRIME RIB Caramelized Onions, Three Cheese Blend
$17Firecracker Shrimp
Crispy Shrimp tossed in a Spicy Thai Aioli
$15Risotto with Blackend Prawns
Three Blackened Jumbo Shrimp on Citrus Risotto
$22Famous Steak Sandwich
USDA PRIME Center-Cut Sirloin on Garlic Toast, Iceberg Wedge with Roquefort dressing and Fries
$25Blackend Salmon on Garlic Toast
Iceberg Wedge with Roquefort dressing and Fries
$26Red Wine-Braised Short Ribs
Roasted Garlic Mashed Potatoes, Sautéed Spinach, Bourbon-BBQ Sauce
$24Prime Rib French Dip and Wedge
Shaved USDA PRIME PRIME RIB, Au Jus, Iceberg Wedge with Roquefort dressing and Fries
$25The Prime Rib Reuben
Shaved PRIME RIB, Sauerkraut, Russian Dressing and Melted Swiss Cheese on Grilled Rye Bread with Fries
$22Whaling Station Cheeseburger
House Grind of Prime Beef on a Toasted Bun with Sautéed Mushrooms and Onions, Melty Gruyere, Fries
$16BBQ Beef Sandwich and Wedge
Bourbon-BBQ Shaved PRIME RIB piled on Garlic Toast Iceberg Wedge with Roquefort dressing and Fries
$24Filet Mignon Medallions
Roasted Garlic Mashed Potatoes, Sautéed Spinach, Port Wine-Mushroom Sauce
$27Pan-Fried San Dabs Almondine
Roasted Garlic Mashed Potatoes, Sautéed Spinach, Citrus Beurre Blanc
$24WS Bar Caesar Salad
Whaling Station Garlicky Caesar Dressing, Parmesan Cheese, Toasted Croutons
$12Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.