Whaling Station Steakhouse
Monterey County's #1 Steakhouse for over 50 Years
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Monterey County's #1 Steak House
The internationally acclaimed Whaling Station Steakhouse, perched just above Steinbeck's Cannery Row has been Monterey County's #1 Steak House for over 50 years. Select your USDA Prime cut of the USA's finest beef from a silver tray or enjoy our slow-roasted USDA Prime, Prime Rib, and your Caesar Salad, tossed tableside. An award-winning wine list and full spirits bar compliment your dining experience. The Bar at The Whaling Station Steakhouse has its own menu and its own local following, with drink specials and lively conversation served nightly.
Parking in our private lot.
Our Menu
Monterey Clam Chowder
creamy and gluten free
Bowl:Half ($8), Full ($10)
French Onion Soup
topped with melty gruyere cheese and fried onions
$14Crispy Organic Cauliflower
tomato remoulade
$14Artichoke
steamed & chilled - tomato remoulade and mayonnaise
$15FireCracker Shrimp
crispy shrimp tossed in a spicy Thai Aioli
$15Fried Monterey Calamari
tartar sauce, spicy cocktail sauce, fresh lemon
$17Escargot
roasted in garlic butter with parsley & cognac
$16Carpaccio
paper-thin fresh prime beef, extra-virgin olive oil, capers, garlic toast
$16Prime Rib Egg Rolls
shaved prime rib, caramelized onions, three cheese blend
$17Chargrilled Oysters
garlic butter, chili flakes, parmesan cheese (4)
$20Oysters Rockefeller
spinach, bacon & Pernod, topped with hollandaise sauce (4)
$20Pancetta-Wrapped Grilled Scallops
roasted creamed corn
$24Crab Cakes
hollandaise sauce
$22Fresh Pacific Oysters
Shucked to order (6)
$24Chilled Jumbo Prawn Cocktail
spicy cocktail sauce
$24Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
We serve the finest beef produced in the U.S.A Sourced from Nebraska, Iowa and Kansas
Aged to OUR specifications, charbroiled to YOURS
Served with Roasted Garlic Mashed Potatoes, Bacon-Spiked Sautéed Spinach and Fried Onions
Add: Béarnaise Sauce, Green Peppercorn Sauce or Roquefort Butter $5
Slow-Roasted Prime Rib - 12 oz. Cut
Yorkshire Pudding, Roast Beef Au Jus, Horseradish Cream
$66Slow-Roasted Prime Rib - 16 oz. Cut
Yorkshire Pudding, Roast Beef Au Jus, Horseradish Cream
$72Sirloin Chateau - USDA Prime
center-cut – great beef flavor
$44Slow-Braised Beef Short Rib
demi-glace
$52Beef Wellington
prosciutto wrapped filet mignon, baked in puff pastry, Perigourdine sauce
$66Filet Mignon
the most tender cut of beef
$72New York Steak - USDA Prime
THE classic cut
$68Rib Eye Steak - USDA Prime
heavily marbled
$68Cowboy Rib Steak
bone-in rib eye
$76Rack of Lamb
Dijon mustard-herb crust, mint sauce
$66Roast Chicken
Natural free-range chicken breast with forest mushrooms
$36Porterhouse for Two
King of Steaks - carved off the bone for sharing
MPSurf & Turf
Filet Mignon & Butter-Roasted Lobster Tail
MPAdd: Half-pound butter-roasted lobster tail to any entrée MP
Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
French Fries
$9Roasted Creamed Corn
$8Creamed Spinach
$10Beer Battered Onion Rings
$11Loaded Twice-Baked Potato
sharp cheddar, bacon, sour cream, Parmesan cheese
$10Steamed Broccoli or Asparagus
with hollandaise sauce
$11Scalloped Potatoes
smoked bacon, cream, Parmesan cheese
$10Sautéed Mushrooms
veal stock, brandy, splash of cream
$12Prawns Scampi
4 large shrimp sautéed with white wine, garlic and butter
$18Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sand Dabs Almondine
egg-dipped and pan-fried – roasted garlic mashed potatoes, sautéed spinach
$36Grilled Salmon Filet
citrus risotto with wild mushrooms and herb beurre blanc
$42Crab Ravioli
sautéed jumbo prawns, tomatoes & asparagus in a cream sauce topped with potato strings
$49Wild Abalone
panko-dusted and pan-fried
MPButter-Roasted Lobster Tail
sautéed spinach, roasted garlic mashed potatoes
MPWater is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Prawns Pasta
Pernod & saffron scented tomato cream sauce, over angel hair pasta
$46Grilled Pancetta-Wrapped Scallops
mushrooms and madeira cream over fettuccini
$46Lobster Fettuccine
wild mushrooms, asparagus and creamy alfredo sauce
$48Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tossed Greens
shaved parmesan, candied nuts, house vinaigrette
$14Iceberg Wedge with Roquefort Dressing
tomatoes, bacon, onions, garlic toast
$17Burrata Salad
mixed greens, baby heirloom tomatoes, herb vinaigrette, crispy prosciutto
$16Caesar Salad
tossed tableside (per person)
$16Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beer-Battered Onion Rings
$11Crispy Organic Cauliflower
Tomato Remoulade
$14Prime Rib Egg Rolls
Shaved PRIME RIB, Caramelized Onions, Three Cheese Blend
$18Firecracker Shrimp
Crispy Shrimp Tossed in a Spicy Thai Aioli
$15Risotto with Blackened Prawns
Three Blackened Jumbo Shrimp on Citrus Risotto
$24Famous Steak Sandwich
USDA PRIME Center-Cut Sirloin on Garlic Toast, Iceberg Wedge with Roquefort dressing and Fries
$34Blackened Salmon Filet
On Garlic Toast, Iceberg Wedge with Roquefort dressing and Fries
$27Prime Rib French Dip
Shaved PRIME RIB, Au Jus, Iceberg Wedge with Roquefort dressing and Fries
$27Prime Rib Reuben
Shaved PRIME RIB, Sauerkraut, Russian Dressing and Melted Swiss Cheese on Grilled Rye Bread with Fries
$26Whaling Station Cheeseburger
House Grind of Prime Beef on a Toasted Potato Bun with Sautéed Mushrooms and Onions, Melty Gruyere, Fries
$24Chopped Steak
Grilled House Grind of Filet Mignon, Rib Eye and Short Ribs, Roasted Garlic Mashed Potatoes, Sautéed Spinach, Mushroom Sauce
$26Filet Mignon Medallions
Roasted Garlic Mashed Potatoes, Sautéed Spinach, Red Wine-Mushroom Sauce
$29Pan-Fried San Dabs Almondine
Roasted Garlic Mashed Potatoes, Sautéed Spinach, Beurre Blanc
$28WS Bar Caesar Salad
Garlicky Caesar Dressing, Parmesan Cheese, Toasted Croutons
$15Water is served only on request
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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USDA PRIME
Not an ordinary cut of beef
We want you to know that the meat you'll select for your meal at The Whaling Station is not an ordinary cut of beef. Our chef has come to believe the tastiest beef is a combination of: breeding; feeding; aging process; and preparation. He presents to you this ideal combination, right here at the world famous Whaling Station. This has been confirmed by our judges, over one million diners.
Our sources are under continuous scrutiny, as is each individually selected side of beef. In fact, we know of no where else will you find such dedication to the perfection of your meal.
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SOCIALIZE
The Bar at the Whaling Station
THE BAR at The Whaling Station has taken on a life of its own, catering to those who are looking for an intimate place to socialize and have a bite to eat. THE BAR at The Whaling Station has its own menu and its own local following, with drink specials and lively conversation served nightly.
View Bar Menu
The World’s Finest Cuts Reserve Your Table